My friend introduced me to this delicious salad that is not really a recipe, but just a plain brilliant idea. I love it, and that is saying a lot for a person who NEVER eats salad. Thanks Brittany!
2-3 Chicken Breasts
Non-fat Italian Dressing
Marinate raw chicken in Italian dressing for at least a couple hours. Cut into bite sized pieces, grill in skillet.
1 package or your Fave leafy greens
1/2 cup sliced strawberries
1 pear peeled and sliced
1/2 cup grapes cut in half
1/4 chopped almonds
1/4 cup shredded swiss cheese
1/4 cup raspberry vinaigrette dressing
Toss salad and chicken! Enjoy!!
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Original Recipe: Brittany Jones